As 2010 draws to a close, and a new year comes into view, I thought it would be nice to take another look at the blog entries that have proved to be most helpful to home winemakers this years.
These are the blog entries that everyone here has gotten the most response from, or has been able to utilize the most when helping a customer.
As I result here is the list of the top 10 most helpful posts of 2010:
- Can I Make Wine As Good As The Pros?
- Avoid The Potholes Of Home Wine Making
- Can I Use Grape Juice From The Grocery Store To Make Wine?
- Is Wine Yeast And Baking Yeast The Same?
- Controlling Alcohol With A Gravity Hydrometer
- Are Sulfites Needed To Make Wine From Concentrates?
- Picking When To Pick… The Winemaker’s First Decision
- Why Do I Have To Rack My Wine?
- Controlling Your Wine’s Acidity With An Acid Testing Kit
- The Role Oxygen Plays In Aging Wine
I’d like to point out that there were a lot of other topics not covered in these 10 posts. These are posts covering an array of subjects from choosing the right rubber stopper size to choosing the right wine bottle label, or how to use a grape destemmer, so feel free to explore the rest of this blog.
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Ed Kraus is a 3rd generation home brewer/winemaker and has been an owner of E. C. Kraus since 1999. He has been helping individuals make better wine and beer for over 25 years.