Shark River Wines

Distanced from the days of fruit crushing with our feet, our wine group processes 3000 lbs of grapes with our new destemming crusher. Supporting our crusher are large food grade fermentation tubs, variable volume stainless steel tanks and gravity fed bottle fillers. The whole operation is housed in a prefab garage which has been dedicated as our wine room.
Name: Anthony V. Palmiotto
State: New Jersey

0 thoughts on “Shark River Wines

  1. Your family and fiends have been doing this for so long, I’m sure once you market it, everyone will want to buy it. Good luck