Cotton Candy Wine

Glass of Cotton Candy WineWhat’s pink, sugary and fluffy all over?…

You guessed it. Cotton candy!

This classic carnival sweet-treat is now available in WINE (yes, you read that right). And while it sounds too sweet to be true, we’re sharing some of our favorite cotton candy wines in this post.

What is Cotton Candy Wine? 

Turns out, cotton candy wine isn’t actually made from cotton candy. (WHAT?)

Yep, it’s all in the grapes.

This wine comes from Italian grapes called “Schiava” – an extremely sweet grape with a flavor usually associated with cotton candy.

Best Cotton Candy Wines

We’ve put together a list of cotton candy wines, using a sweetness scale of 1-6.

Purple Toad Winery – Cotton Candy

Sweetness Level: 4

This cotton candy wine has a bit more sweetness than you might be used to, but we recommend pairing with a creamy pasta dinner for the full effect.

St. Julian – Cotton Candy Wine

Sweetness Level: 5

St. Julian Cotton Candy Wine is like a carnival in a bottle, filled with aromas and flavors of bubble gum and strawberry. 


Sweetness Level: 6

Try out the original cotton candy wine. This wine carries the aroma of roses and hints of strawberry shortcake. 

Urban Vines – Carnival Candy 

Sweetness Level: 5

This wine is made from grapes grown in the Great Lakes region. Vintners slowly ferment the wine to capture the cotton candy taste. 

We hope you enjoy these whimsical drinks! 

And check out other trends on our blog


Homegrown Grapes for Wine Making

Courtesy of Wikipedia

Whether you are an old pro at home wine making or just getting started, there is so much potential to create your own signature flavors and creations. Many wine-makers enjoy doing so by growing their own batch of grapes. Homegrown grapes are a growing trend in wine making, and a great way to get more involved in the flavor creation process.

Different grapes prosper in different regions, so before getting started it’s important to carefully research which grapes will grow optimally in your specific location and climate. One popular type is vitis vinifera, a grape that produces popular flavors such as Chardonnay, Merlot, White Zinfandel, and Cabernet Sauvignon. Vitis vinifera derives from a European grape family, and is commonly found in areas such as the Pacific Northwest, California, and Mid-Atlantic regions with milder climates. For colder or wetter climates, alternate grape options are often found. Vitis labrusca grapes are a common type of grape less vulnerable to cold, and may be successfully grown in northern regions.

Now, for the grape growing. After you have researched the best type of grapes to successfully grow in your region, get started with planting vines. The best time of the year to plant vines is early spring. Vines generally take about three years to mature and bear fruit, so be prepared with some patience. Make sure to pick a very sunny location, with good soil drainage. Nutrient poor soil is optimal for grapes, because smaller, undernourished grapes produce the most flavorful wines. After planting vines, ensure that trellises are at least six feet high. As the vine continues to grow, prune and train the vine carefully and correctly.

You will see your vine blossom and mature over several years, until it finally bears fruit. Approximately ten pounds of grapes produce a gallon of wine, meaning ten to twenty vines are needed to produce a smaller batch of wine. Growing grapes is a rewarding aspect of wine making, and allows you to create distinct, authentic flavoring. Remember, great grapes make great wine. While the harvest process is important in developing strong flavors, it is just important to carefully store grapes prior to wine making. Once you get down the basics of growing grapes, break out the wine making kits, and get started on learning how to use your wine making equipment to develop your own signature creation!